Get to know the childhood favourites, experience and top tips from our new Dim Sum chef and, now that you’re hungry, join us for a taste yourself.
Read MoreEaster feasting on your mind? We’ve got plenty of dishes for you to choose from, so get ready for an incredible lunch, dinner, or even something in between!
Read MoreWe’re here for all your special celebrations, be it Mother’s Day, a birthday, or any other social gathering you might have! Whilst you can always book ahead with us, don’t forget we also have some tables saved for impromptu visits.
Read MoreCelebrate Valentine’s Day with a delicious delivery from our kitchens and read on to find out more about Chinese Valentine’s Day…
Read MoreLunar New Year falls on the 1st of February this year. We’re ready to celebrate the Year of the Tiger with a feast and a very special Lion dance! Read on for traditions and to learn a few key phrases…
Read MoreWhile you’re not always able to visit us, with the right ingredients, equipment and tips from our chefs, we hope you'll be able to enjoy Chinese food from the comfort of your own kitchen.
Read MoreThe Dongzhi festival marks the arrival of Winter and falls on the shortest day of the year. Also known as Winter Solstice, the day falls on the 21st December this year and is one of the most important festivals celebrated by Chinese people.
Read MoreDry Fried Beef Ho Fun is one of the most popular dishes at Tao Tao Ju. Bookmark our recipe and don’t forget to tell us if you make it!
Read MoreAvid dumpling fans? Us too. Take five minutes to read our little guide to see how we make some of London’s best dumplings here at Tao Tao Ju.
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